Prosciutto di Parma Festival – Parma Ham festival

2-4 September 2022. The “king of hams” is celebrated in Parma and around

The province of Parma celebrates the “King of Hams” with the 25th edition of Prosciutto di Parma Festival, a big festival taking place around Parma (the production area of Parma Ham) from September 2nd to 4th 2022

This big event is not only to celebrate the Parma ham but also a great opportunity to visit and appreciate the beautiful cultural and touristic places involved.

During the festival “Finestre Aperte” (Open Doors) is the main event: ham factories open their doors to the visitors and the producers illustrate the secrets of processing pork haunches, which, thanks to a magical combination of climate, tradition, and passion, become Prosciutto di Parma.

A program full of events: food tasting, entertainment, cultural events, exhibitions, concerts, sport and activities for children.

INFORMATION
See the 2022 program>>>
Consortium of Parma Ham
Tel. +39 0521 246 211 or send an email>>>

See also the Facebook page for being updated>>>

Emilia Romagna is one of the Italian regions with the most delicious products and dishes. Pasta, ravioli, Parmigiano cheese… >>>

(cover photo: website of the event)