Emilia Romagna – Events
Emilia Romagna: land of good food, hundreds events and delicious food festivals.
In late June, the “Artusiana Festival” in Forlimpopoli celebrates the most famous citizen of the town: Pellegrino Artusi, the author of the successful cookbook “Science in the Kitchen and the Art of Eating Well”.
Parma promotes Gola Gola Festival and several Parmisan festivals.
In Autumn, the “Tartufesta“ involves more villages in the Bolognese Appennini and it is possible to taste the White Truffle, typical of these areas.
Among the curious festivals the Fiera dello Scalogno di Romagna, in July in Riolo Terme.
Food lovers may also make a stop at the Ice-cream Museum in Bologna area.
Emilia Romagna offers not only food festivals, but also historical re-enactments, such as the Medieval Festival of Brisighella: three days dedicated ancient crafts, duels and music.
Welcome to the Italian region of Bologna, Rimini and the Adriatic Riviera. The region where you can taste Parma ham and Parmisan cheese, and much more …