From February to November. Truffles' fairs in Umbria, all in the area of Perugia
10 to 15 and 17 to 20 July 2025. Celebration of the tasty Bread soup
23-24 and 30-31 August 2025. Mushroom dishes, meetings, exhibits, music and dance
18-20 and 25-27 July 2025. Wine and food workshops and tastings
The history of anchovy fishing, processing and storage in Sicily.
March 14th to 16th, 2025, conscious consumption and sustainable lifestyles
May 1st. the celebration of an old recipe made of vegetables and legumes
Guided tours in the old cellars. Including wine and marsala tastings.
April 6th and 13th, 2025, two Sundays dedicated to the flavors of Romagna traditional food.
26-30 September 2024. The most important international event on the culture of food
April 24h to May 4th, 2025. A tasty journey into the world of fried food