5-7 September 2025. The international festival of artisanal breweries.
25- 26 October 2025. A weekend full of music, folklore and good food
September 20th to October 13th, 2024 the rice and its tasty recipes
4-6 October 2024, three days dedicated to the Italian Porcini mushroom
August 29th - September 7th, 2025, ten days of traditional Italian food
12-13 October 2024, the market to taste and buy the specialties of the Aosta Valley cuisine.
12 July 2025, amateur cooks compete against each other to prepare the best-mixed grill.
12-14 September 2025. Folklore, traditional music and typical food
In September. Four days dedicated to seafood and street food.
At mid September the appointment with the traditional Romagna street food
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