Casatiello, a typical rustic pie for Easter
Typical rustic Southern Italy cake with a rich filling, prepared during Easter.
Typical rustic Southern Italy cake with a rich filling, prepared during Easter.
The Venetian cuisine offers a copious contribution of recipes from different sea località.
©Italy by Events – c.fisc SRRGNN86C17F205R – VAT 04595070964 – tel. +39.02.70630403 – Legal Notes | Privacy – Re-Designed By Move Forward
