19-20 and 26-27 September 2026, two weekends dedicated to porcini mushrooms.
18-27 September 2026. Ten days of food tasting, cooking shows, music...
October 2026. More than 500 varieties, tasting experiences...
9-11 October 2026. Salami makers from all over Italy and a unique salami tasting from Lombardy
In September-October 2026 the biggest rice fair and its tasty recipes
October 2026. Celebration of the famous chestnut Marroncino del Volture
24-25 October 2026. The festival for animal lovers and healthy food enthusiasts.
7-8 November 2026. A traditional feast. Horses, folk costumes, and typical Ladin cuisine
