Bread Festival – Savigliano
22-23 September. A Festival celebrating the most traditional food in Italy.
Every 2 years Savigliano, in the Province of Cuneo, celebrates the simplest, yet most important food of the Italian cuisine – bread – at the Bread Festival.
For the Bread Festival, the historic center of Savigliano hosts open-air workshops, meetings and bread tastings.
Visitors can see the bread making process, discover curious facts about its preparation, and taste different kinds of bread.
On Saturday 22 and Sunday 23 September 2018,Go to the website Bread Festival – Savigliano